Peanut Chikki. Peanut Chikki is the Indian version of Peanut Brittle. It's made with peanuts, jaggery and nothing Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so.

Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki or Peanut Brittle is one of the most popular Indian brittle recipes. You can cook Peanut Chikki using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Peanut Chikki

It's 1 bowl of Peanuts without peel-.
You need 1 bowl of Sugar.
Prepare 1 tsp of Cardamom powder.

This chikki is a mash-up of peanuts and jaggery, prepared in a sweet candy like crispy bars. Think chikki, and peanut is the first option that comes to mind! While the chikki is still hot, remember to turn it upside down frequently as described in the recipe so that both sides will be smooth and glossy. Moongphali Chikki (Peanut Brittle) - A quick snack made with roasted peanuts and caramel syrup.

Peanut Chikki step by step

In a pan add sugar cook till it melts properly and do it golden brown in colour jst like we make caramel & add cardamom powder..
Next add peanuts and mix fast and now grease backside of thali and put whole mixture on it and with the help of rolling pin make it thin from all sides..
Next cool down the mixture and slowly pull out chikki..

Shengdanna chikki is a quick and easy-to-make sweet treat from Maharashtra in western India. Similar to American peanut brittle, chikki, as it is known, is one of the most popular snacks in this region as it.. Peanut Chikki Recipe, Learn how to make Peanut Chikki (absolutely delicious recipe of Peanut Chikki ingredients and cooking method) A yummy peanut brittle or chikki recipe made with Jaggery. Peanut Chikki Recipe, How To Make Peanut Chikki Recipe. Peanut chikki is one of most basic forms of sweet candy which can rival the taste of chocolate.