Recipe: Yummy Nariyal laddu

Swaadisht Nuskha


Nariyal laddu. Tags: Nariyal Laddu Recipe, nariyal ke laddu, nariyal laddoo, nariyal ka laddu, nariyal ki barfi, nariyal ke laddu kaise banaye, nariyal ki mithai, nariyal ke ladoo. Coconut ladoo recipe or nariyal ladoo , a popular Indian festive delight made with milk, sugar and coconut. Learn to make easy coconut ladoo recipe.

Nariyal laddu Coconut known as nariyal in Hindi is considered sacred in the Hindu community. How to make Nariyal Ke Laddu. Grated coconut and keep it ready. You can have Nariyal laddu using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Nariyal laddu

  1. It's 250 GM of decicated coconut.
  2. It's 2 tbsp of milk powder.
  3. You need 1-1/2 Cup of sugar.
  4. Prepare 1/2 cup of Water.
  5. You need of Elaichi powder.
  6. You need 1 pinch each of pink and yellow colors.

You can use desiccated coconut also. Nariyal ladoo, nariyal ke ladoo, nariyal ka laddu, coconut laddu, coconut ladoo, how गुड नारियल के लड्डू - Gud Nariyal ke Laddu - Coconut & Jaggery Laddu - How to make Gur Naryal ke. You could make this laddoo with either dessicated coconut or fresh coconut. COOKING METHOD : Take a heavy bottom kadai.

Nariyal laddu instructions

  1. Take a big pan add sugar and water let the sugar dissolves add coconut, milk powder and elaichi powder stir it properly 2 to 3 minutes put on slow flame off the gas make 3 parts mix the colours one by one Now make balls roll out in the dry coconut.......
  2. Enjoy yummy laddu.

Turn on the gas put coconut in the kadai also put jaggery in it and stir. coconut jaggery ladoo recipe, nariyal laddu recipe, nariyal gud laddoo, kobbari louz,Thengai Vellam Laddu,diwali sweets recipes, sweets for diwali,Kobbari Louz Burelu,kobbari laddoo. We are a leading Manufacturer of Nariyal Laddu from Sindhudurg, India. Nariyal Ka Ladoo or Coconut Ladoo, a delicious homemade sweet also can be serve as a candy. One of the simplest recipe to make with few ingredients. Laddu or laddoo or avinsh (laḍḍū, lāḍḍū) is a sphere-shaped sweet originating from the Indian subcontinent; the name originated from the Sanskrit word Lattika.