Peanut chikki. Peanut Chikki is the Indian version of Peanut Brittle. It's made with peanuts, jaggery and nothing Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so.
Peanut chikki or peanut brittle is a delicious homemade candy.
This recipe is super simple and Ginger adds a very nice tanginess to the chikki.
Peanut Chikki or Peanut Brittle is one of the most popular Indian brittle recipes.
You can cook Peanut chikki using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Peanut chikki
- It's 1 cup of sugar.
- Prepare 1 cup of peanuts peeled.
- It's as needed of Cardamom powder.
This chikki is a mash-up of peanuts and jaggery, prepared in a sweet candy like crispy bars. Think chikki, and peanut is the first option that comes to mind! While the chikki is still hot, remember to turn it upside down frequently as described in the recipe so that both sides will be smooth and glossy. Moongphali Chikki (Peanut Brittle) - A quick snack made with roasted peanuts and caramel syrup.
Peanut chikki instructions
- In a pan add sugar now leave it for around 5 min and after dat mix properly and melt the sugar till caramel is done.
- Now add cardamom powder and peanuts and coat properly.
- Next grease dish and take out mixture with the help of rollin pin make shape and let it cool and dein take it out.
- Enjoy 😊.
Shengdanna chikki is a quick and easy-to-make sweet treat from Maharashtra in western India. Similar to American peanut brittle, chikki, as it is known, is one of the most popular snacks in this region as it.. Peanut Chikki Recipe, Learn how to make Peanut Chikki (absolutely delicious recipe of Peanut Chikki ingredients and cooking method) A yummy peanut brittle or chikki recipe made with Jaggery. Peanut Chikki Recipe, How To Make Peanut Chikki Recipe. Peanut chikki is one of most basic forms of sweet candy which can rival the taste of chocolate.
