Paan coconut ladoo. Instant Paan Coconut Ladoo filled with gulkand - a special little treat to enjoy this Diwali! These Paan Coconut Ladoo are my absolute favorite. Super easy to make and taste delicious.
Learn to make easy coconut ladoo recipe.
Pan coconut ladoo is a popular sweet of West Bengal.
A tasty variation to the regular ladoo, pan coconut ladoo is easy to make, flavorful and delicious delight that will keep you asking for more.
You can have Paan coconut ladoo using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Paan coconut ladoo
- You need 1/2 cup of Dessicated coconut.
- Prepare 5 of Paan/betel leaves.
- It's 1 cup of Condensed milk.
- You need 2 tsp of Gulkand.
- Prepare 2 tsp of Chopped dry fruits.
- You need Pinch of green food colour (optional).
- Prepare 1 tsp of Ghee.
Paan Coconut Ladoo, is a modern Indian Fusion Dessert, which has gained popularity in the recent times. Here, I have explained the Delicious Homemade Paan Coconut Ladoo Recipe in Detail. paan laddu is an easy to make sweet using desiccated coconut, paan leaves, condensed milk and Gulkand. To make paan coconut ladoo recipe we need grated or desiccated coconut.
Paan coconut ladoo instructions
- Blend condensed milk and 4 betel leaves together..
- In a kadhai add condensed milk and betel leaves mixture, dessicated coconut and cook on low flame till it becomes a dough..
- Add one chopped betel leave,food colour(if adding)..
- Mix well. Switch off when the mixture binds and leaving the pan sides..
- Prepare stuffing by mixing gulkand and dryfruits..
- Grease your palms with ghee and make small small ladoos and stuff it with gulkand dryfruits mixture..
- Roll these ladoos with dessicated coconut. Keep in the refrigerator..
- Serve these paan-coconut-ladoos with gulkand dryfruits mixture on top..
- You can store in the refrigerator for one week..
I have used some fennel seeds and cardamom seeds to. Paan Coconut Ladoo - because it's time to make some Diwali sweets These instant coconut ladoo are rolled in desiccated coconut & filled with gulkand (rose petal preserve). Coconut ladoo recipe with step by step photos - quick, easy and tasty coconut ladoo recipe made with fresh coconut, condensed milk and cardamom powder. these are melt in the mouth coconut. Recipe* in the comment section! Связанные видео. See more ideas about Coconut ladoo recipe, Coconut, Coconut recipes.
