Recipe: Perfect Baisen ki panjiri

Baisen ki panjiri. Ec video main app ko srdiyun ki soghaat panjiri recipe bunana shka rahi hun app ye panjiri recipe zaroor zaroor bunaien srdiyun main ye buht he mufeed hai. Learn How To Make Besan Ki Panjiri At Home. This is very popular Panjiri in Punjab - India.

Panjiri is a traditional punjabi sweet made with whole wheat To make panjiri Whole wheat flour is roasted in ghee and then powdered sugar is added to this mix. Panjiri (Sindhi Bhogaro) Recipe By Food Fusion. Chana Dal Halwa Recipe - How to make Perfect Chanay Ki Daal Ka Halwa by Kitchen With Amna. You can cook Baisen ki panjiri using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Baisen ki panjiri

1. Prepare 1/2 kg of baisen.
2. Prepare 1-1 of and 1/2 cup desi ghee.
3. You need 4 tablespoons of gond kateera.
4. You need 5 tablespoons of char maghaz.
5. Prepare 4 tablespoons of phul makhanay.
6. You need 5 tablespoons of coconut (finely chopped).
7. You need 6 tablespoons of almonds(finely chopped).
8. Prepare 2 of and 1/2 cups sugar.
9. You need 1 tablespoon of kamar kass(grinded).
10. It's 3 tablespoons of cashew nuts (roughly chopped).

Panjiri Recipe in Urdu by Chef Shireen Anwar Find simple Punjabi panjeeri recipe at KFoods.com and make this healthy food at home. Watch the video recipe on how to prepare the dhaniya ki panjiri. Here is a video with the.

Baisen ki panjiri step by step

1. Sb se pehle karahi mein 1 cup ghee daal ke hlka sa grm karay, phr pehle gond daal ke fry karay. bht zyada dr fry nahi krna. light clr ho jaye to nikal lain.or phr grind kar lain..
2. Phr isi ghee mein makhanay add kar ke fry kar ke nikal lain.ab inko bhi grind kar lain. sath hi char maghaz bhi grind kar lain..
3. Coconut and almonds ko bhi bht hlka sa fry kar ke nikal lain..
4. Coconut and almonds ko bhi bht hlka sa fry kar ke nikal lain..
5. Ab isi karahi mein baqi ghee bhi add kar ke us mein baisen daal ke medium heat pe fry karay. dhyan rakhay ke heat tz na ho, jab baisen ki khushbu anay lagey to sugar add kar ke mix karay..
6. Ab isi karahi mein baqi ghee bhi add kar ke us mein baisen daal ke medium heat pe fry karay. dhyan rakhay ke heat tz na ho, jab baisen ki khushbu anay lagey or clr bhi light brown ho jaye to sugar add kar ke mix karay..
7. Heat off kar dain. phr baisen mein grind kiye huey char maghaz, gond, makhanay, kamar kass, chopped almond, cashew nuts and coconut add kar ke achi trha mix karay..
8. Heat off kar dain. phr baisen mein grind kiye huey char maghaz, gond, makhanay, kamar kass, chopped almond, cashew nuts and coconut add kar ke achi trha mix karay..
9. Mazedaar baisen ki panjiri ready hai. agr chahay to is panjiri ko greased tray mein daal ke jama lain. phr pieces cut kar lain..
10. Is panjiri ko airtight jar mein daal ke fridge mein rakh dain. bht arse tak blkl fresh rhti hai.

Comments posted by users for Baisan Ki Barfi And Special Pakore recipe: KhanaPakana.com. Pahadi Vrat Ki Panjiri is saccharine homemade fudge with a warmth of spices to its flavor. Panjiri is an Indian sweet popular across the Northern province of the country, with a peculiar spicy taste to it. Ajj me apke liye suji ki panjiri banane ja rhi hu jo ki bohot he simple aur tasty bnti haii. App ye Easy aur tasty Panjiri try krke mujhe zaroor btaye k ye amazing desert apko kesi lgi mujhe comment krke.