How to Make Yummy Basundi

Swaadisht Nuskha


Basundi. Basundi recipe with step by step pics. Basundi is sweet thickened milk, flavored with cardamom and nutmeg, with the addition of dry fruits. This milk based delicious dessert is popular in the western part. the recipe for basundi sweet is extremely simple yet some tips, recommendations finally, i request you to check my other indian dessert recipes collection with this recipe post of milk basundi sweet. it.

Basundi Basundi Recipe Video - How To Make Basundi - Basundi Receipe. Basundi Recipe - Rabri Recipe — Indian Vegetarian Dessert in Hindi with English Subtitles. 🎦 Basundi. Namaskar Welcome to nishamadhulika.com Today we will make basundi. You can cook Basundi using 4 ingredients and 8 steps. Here is how you cook that.

Ingredients of Basundi

  1. It's of milk.
  2. It's of sugar.
  3. It's of cardamom powder.
  4. You need of Dry fruits.

This is especially made in Gujarat and Maharashtra and taste awesome. In a heavy bottomed kadai, take the milk and boil till it reduces to half. When it boils, stand nearby, scrape the sides of kadai and collect the skin. Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits.

Basundi step by step

  1. Firstly, in a large thick bottomed kadai boil 2-litre milk stirring occasionally..
  2. Stir well making sure milk doesn't stick to the bottom..
  3. Boil the milk on low flame for 30 minutes or till milk reduces..
  4. Keep stirring in between to avoid sticking till the milk reduces to quarter..
  5. Now add ½ cup sugar.
  6. Boil for another 5 minutes or till the milk thickens completely..
  7. Now add ¼ tsp cardamom powder and mix well..
  8. Finally, serve basundi chilled or hot garnished with few dry fruits..

Easy basundi recipe with photos and video. Sliver the blanched almonds, chop the pistachios and set aside. BASUNDI is an Indian dessert mostly in Bihar, Maharashtra, Gujarat and Karnataka. It is a sweetened dense milk made by boiling milk on low heat until the milk is reduced by half. Basundi recipe - Sweetened and thickened milk with chopped nuts, flavored with cardamom and Today I have shared the traditional basundi recipe.