Recipe: Tasty Methi Nimkis

Methi Nimkis.

You can have Methi Nimkis using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Methi Nimkis

1. You need 2 cups of maida (all purpose flour).
2. Prepare 1 tablespoon of kasuri methi.
3. Prepare 1/2 tablespoon of Hing.
4. Prepare 1/2 tablespoon of black salt.
5. It's 1/2 tablespoon of salt.
6. Prepare 1 teaspoon of black pepper.
7. Prepare 1 teaspoon of ajwain.
8. Prepare 1/2 teaspoon of baking soda.
9. It's of Vegetable oil as required.

Methi Nimkis instructions

1. Add the baking soda, salt, ajwain, Hing, kasuri methi, black pepper. Mix it altogether..
2. Add 3 tablespoon vegetable oil and knead it well will your hands..
3. Add minimum quantity of water that is required to knead the dough. The dough must be tight in binding..
4. Make small balls out of it..
5. Flatten each of the balls with the help of the rolling pin. Cut diamond shaped nimkis out of it with the help of a knife..
6. Heat some vegetable oil in a wok, and deep fry each of the nimkis..
7. Mix the black salt with the nimkis and serve hot or store it to have it later..