Recipe: Appetizing Anondo Naru or Sesame Coconut Laddoo

Anondo Naru or Sesame Coconut Laddoo.

You can cook Anondo Naru or Sesame Coconut Laddoo using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Anondo Naru or Sesame Coconut Laddoo

1. It's 1 cup of atta.
2. You need 1/2 cup of grated coconut.
3. It's 1/2 cup of rice flour.
4. Prepare 1/2 cup of date palm jaggery.
5. It's 6 tbsp of til (sesame seeds).
6. Prepare 1.5 cups of refined oil.

Anondo Naru or Sesame Coconut Laddoo step by step

1. Assemble all ingredients in a bowl.Grate coconut.Also grate chunks of date palm jaggery 1/2 cup approximately.Mix all ingredients along with sesame seeds.Knead into a smooth dough without water.Smear ghee in palm of hands and take a portion of dough and divide into small balls..
2. Heat oil in a pan and deep fry crispy brown sesame coconut dumplings. Remove with a slotted spoon on kitchen towel.Cool and preserve in airtight containers.Enjoy with a cup of hot tea or coffee..