Instant Coconut ladoos.
You can cook Instant Coconut ladoos using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Instant Coconut ladoos
- It's 1 cup of Coconut powder.
- It's 2 tablespoon of Powdered sugar.
- You need as needed of Desi ghee at room temperature.
- You need 1/4 teaspoon of Elaichi powder,.
Instant Coconut ladoos step by step
- Take the coconut powder, elaichi powder and sugar in a plate Mix well. Now,start by adding 1 tablespoon ghee into it..
- Keep on adding ghee little by little till the mixture can be made into ladoos that don't break or crumble..
- Give round shape and keep in fridge for 10 minutes..
- This will firm up the ladoos. Chopped almonds and Cashewnuts can also be added..