Ande ki nimki.
You can have Ande ki nimki using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Ande ki nimki
- Prepare 7 of Eggs.
- Prepare 2 cups of Oil.
- You need 8 tbsps of All purpose flour (maida).
- Prepare 1 tsp of Baking powder.
- You need 4/5 tbsps of Sugar.
Ande ki nimki step by step
- Take a bowl.Add all the eggs, sugar and baking powder. Mix it till it's fluffy and all the sugar dissolves..
- Now add 6/7tbsps flour and mix well.If required then add more in order to form a dough. Add oil and mix properly.Keep it aside for 10/15 mins..
- Now divide it into 4 parts. Roll them into thick roti..
- Cut them according to your desired shapes. Deep fry them..
- Your Ande ki nimki is ready and it can be stored for a long time in an airtight container..
- Make sure that your dough should be formed with the flour and egg mixture only.Dont add even a single drop of water into it..