Coconut Ladoo.
You can cook Coconut Ladoo using 4 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Coconut Ladoo
- It's 1 of grated coconut.
- It's 1 ltr of milk.
- You need 350 gms of sugar.
- You need 1 tsp of cardamom (elaichi) powder.
Coconut Ladoo instructions
- Combine the milk, coconut and sugar in a deep pan and cook on a medium flame, while stirring occasionally..
- When the mixture becomes thick, reduce the flame and cook for more minutes.
- When the mixture becomes semi-solid, remove from flame.
- Add the cardamom powder and mix well..
- Divide the mixture into equal portions..
- Apply little water or ghee on your palms and roll out each portion to a medium size ladoo..
- Serve immediately or store refrigerated..