How to Cook Delicious Baked Samosas

Baked Samosas.

You can cook Baked Samosas using 17 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Baked Samosas

1. You need 2 cup of maida ings for dough.
2. It's 2 tbsp of wheat flour.
3. Prepare 2 tbsp of rawa.
4. You need 2 tsp of jeera.
5. You need 1 tsp of ajjwain.
6. It's 3 tbsp of oil for moun.
7. It's 2 tsp of salt.
8. You need 4-5 of potatoes boil and mash ings for filling.
9. It's 1 cup of mutter.
10. Prepare 1 tsp of jeera.
11. You need 2 tsp of red chilli powder.
12. It's 2 tsp of Garam Masala.
13. It's 2 tsp of amchur powder.
14. Prepare 1 tsp of haldi.
15. It's 1 tsp of chat masala.
16. It's 2 tsp of salt.
17. Prepare 2 tbsp of coriander leaves.

Baked Samosas instructions

1. Mix all the ings add water to knead a dough...
2. Make a hard dough Cover it and let it rest..
3. Meanwhile will prepare the filling.
4. Mix all the ings.. Heat 1 tbsp oil and saute the mixture for 5 mins on low flame. Let it cool...
5. Process for mkin samosos.
6. Make small lemon size balls from the dough and roll it.
7. Cut into two halves and gv the shape put the filling and close the sides and press it with the fork..
8. In this way prepare all the samosas Cover it with the moist cloth till you bake them..
9. Now preheat the oven at 180 degree for 10 mins..
10. Take a baking tray brush it with oil now brush the samosas also with the oil slightly and bake it at 180 degree for 35 mins.
11. Enjoy yummiiii hot samosas with green chutney as evening snacks..