Cajun spiced potatoes. Cajun Potatoes inspired from barbeque nation. Cajun spiced potatoes with step by step pictures. Coat potatoes in cornflour mix and drop in oil.
Roasted Cajun Potatoes Recipe photo by Taste of Home.
Just before serving, mix the prepared cajun spiced mayonnaise with the crispy fried baby potatoes.
When to pick potatoes: pick after the flowers have appeared and before the stems wilt.
You can cook Cajun spiced potatoes using 22 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Cajun spiced potatoes
- It's 14-15 of baby potatoes.
- It's As required of Water for boiling.
- It's For of Slurry:.
- You need 1/4 cup of corn flour.
- It's 2 tbsp of maida.
- It's As per taste of Salt.
- You need As required of Water for batter.
- It's As required of Oil for shallow frying.
- Prepare For of Cajun sauce:.
- Prepare 1/2 cup of eggless mayonnaise.
- You need 1/2 cup of milk.
- You need As per taste of Salt.
- You need 2 tsp of paprika powder.
- It's 1 tsp of chilli flakes.
- You need 1 tsp of mixed herbs.
- It's 2 tsp of garlic powder.
- You need 1 tsp of onion powder.
- Prepare 1/4 tsp of black pepper powder.
- It's For of garnishing:.
- You need 1 of finely chopped onion.
- It's 1 tbsp of finely chopped coriander.
- It's 1 tsp of paprika powder.
Potatoes keep growing if left in the ground but will be more vulnerable to pests and diseases. Toss them in a medium-size bowl with Cajun seasoning, sea salt, and olive oil until evenly coated. Cajun Spiced Potato Smileys Recipe - Whenever you need a quick snack, just make this and you will love it. This is a crunchy potato dish that can serve as a great appetizer or a side dish for a festive.
Cajun spiced potatoes instructions
- Firstly wash all potatoes. Transfer all potatoes into a pressure cooker. Add water and let it cook for 3-4 whistles. Let it cool down..
- After pressure settles down, take a potatoes on a flat surface. Press a potato with palm and make it flattened Patty shape. (Don't remove peels).
- Now take a bowl and add corn flour, maida, salt and water. Make a thin batter for coating the potatoes..
- Heat a pan and add oil for shallow frying. Deep one flattened potato in a batter and put it in a pan for shallow frying. Add all potatoes same way..
- Once the one side of potatoes is golden and crisp flip the side and let it cook. After golden and crisp both sides, take it off on kitchen towel..
- For Cajun sauce, take a bowl and add mayonnaise. Now add onion powder, garlic powder, salt, black pepper powder, paprika, mixed herbs and chilli flakes. Mix it well. Then add milk for adjust consistency. Make a sauce like consistency..
- Take a serving plate and put potatoes. Now pour the Cajun sauce on the potatoes. Garnish with chopped coriander, chopped onion and paprika. Enjoy crispy crunchy appetizer..
Small red potatoes are your best bet when it comes to sheet pan-style home fries. Cajun seasoning mixes are packed with flavor from the mixture of herbs and spices, but often don't deliver on the heat. Cajun Spicy Potato Wedges. this link is to an external site that may or may not meet accessibility guidelines. I made these burgers today and I'm super pleased with them. Yes, I have veered off my meal plan already.