How to Make Appetizing Stuffed rajma kebabs

Swaadisht Nuskha


Stuffed rajma kebabs. Rajma Galouti Kebabs-These spicy rajma kababs just melt in the mouth. Ingredients for Rajma Galouti Kebabs Recipe. Cashew Nuts. finally, enjoy galouti kebab or rajma kebab with green chutney.

Stuffed rajma kebabs Rajma kebabs can be served with mint yogurt chutney or mint raita. Also goes well with red chili garlic chutney, coriander chutney or tamarind chutney. Rajma Ke Kebab Recipe, Learn how to make Rajma Ke Kebab (absolutely delicious This Rajma Ke Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can have Stuffed rajma kebabs using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Stuffed rajma kebabs

  1. You need 1 can of red kidney beans, drained and rinsed.
  2. Prepare 1 of potato, boiled and grated.
  3. It's 3 tbsp of bread crumbs.
  4. It's 1 cup of chopped onion.
  5. You need 2 of green chillies chopped.
  6. It's 1 tbsp of chopped garlic.
  7. It's 1 tsp of chopped ginger.
  8. You need 1 cup of grated/minced broccoli.
  9. It's 1 of lemon's Juice.
  10. You need 1 tsp of chopped mint.
  11. Prepare 1 tsp of white pepper powder.
  12. Prepare as per taste of Salt.

Kebabs is a popular snack dish. It can be made by combining different vegetables, pulses, paneer, and cheese. Today, I am sharing with you kebabs made from rajma. Rajma Galouti Kebab is a dish which is perfect for those who faces difficulty to chew anything.

Stuffed rajma kebabs instructions

  1. Take rajma, grated potato, minced garlic, 1/2 cup chopped onion and 1 green chilli..
  2. Use a fork and mash the red kidney beans. Mix it in the ingredients given above. Add salt..
  3. Refrigerate it till the stuffing is prepared..
  4. You will need remaining chopped onion and green chilli. Minced broccoli and grated ginger..
  5. Heat up 1 tbsp oil. Add cumin seeds, when it splutter add ginger and green chilli. Add chopped onion..
  6. When onion turns pinkish, add minced broccoli and salt. Cook for a few minutes..
  7. Add white pepper and chopped mint leaves. Lastly add lemon juice..
  8. Take out rajma dough from the fridge. Take a big lemon size dough. Flatten it. Place one tbsp brocooli mince as a filling and shape it into kebabs..
  9. Heat up 2 tbsp oil in a non stick frying pan. Fry kebabs on medium heat..
  10. Fry till done. Serve hot..

Here is a step by step recipe to make Rajma Galouti Kebab perfectly. Serving it along with green coriander. How to make Rajma stuffed Paneer Balls. Shami Kebab Stuffed Paratha - Beef Shami kebabs are made in every home but with different recipe each home. Rajma Kabab is rich in proteins and is a great starter for any occasion.