How to Cook Tasty Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe

Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe.

You can have Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe

1. It's 1 cup of All purpose flour.
2. Prepare 2 teaspoons of Ajwain (caraway seeds).
3. It's to taste of salt.
4. Prepare of oil to deep fry.

Crisps Maida (Salted) Namkeen Recipe, Crispy Nimki Recipe step by step

1. Take flour in a bowl and add two teaspoon of warm oil to the flour and mix..
2. Then ground ajwain till it powdered..
3. Add this powder to flour and mix well. knead it into soft dough and keep it aside for 10 mins..
4. Make small balls and roll in into round chapati using rolling pin..
5. Cut it into 1 inch rectangular cubes..
6. Deep fry them in oil till it turns golden.Remove and cool it.store it in dry jar.