How to Make Tasty Leftover lentil Kebab

Leftover lentil Kebab. Lamb kebabs are an integral part of the Eid table. If you want a great recipe to make them, and one to make But we were really kebab'ed out. Instead for dinner yesterday I made a lentil and lamb dish.

This recipe is Copyright of ChefDeHome.com. Lentil dal is essentially just a lentil soup. However, to say dal is simple also cuts its significance of flavor, of Lentil dal is a layered dish with thousands of variations determined by everything from the. You can have Leftover lentil Kebab using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients of Leftover lentil Kebab

1. It's 1 cup of leftover red lentil.
2. You need 1 of bread slice.
3. You need 1 of boiled potato.
4. You need 1 cup of leftover curry(vegetable, chicken or meat curry).
5. You need 1 tsp of coriander powder.
6. You need 1 tsp of cumin powder.
7. Prepare 1 tsp of red chilli powder.
8. It's 1 tsp of noodles masala powder.
9. It's 1 tsp of black pepper powder.
10. Prepare 2 of onion chopped.
11. It's 1 tbsp of chopped coriander.
12. It's 2 of green chilli chopped.
13. It's to taste of Salt.
14. Prepare 1/2 cup of oil.
15. It's of For batter.
16. It's 2 tbsp of flour.
17. You need 1 of egg.
18. Prepare 1 pinch of salt.
19. It's 1/2 tsp of black pepper powder.
20. Prepare as needed of Water.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of Any good uses for leftover cooked brown lentils? Why not try this delicious Leftover Ham, Squash and Puy Lentil Salad, drizzled with an incredible honey, mustard and balsamic vinegar dressing? I like lentils and make a lot of recipes that incorporate them. Every time I make them, however, it feels like a crapshoot.

Leftover lentil Kebab instructions

1. Take a mixing bowl add boiled potato, bread, leftover daal, curry, chopped onions, green chillies, coriander, salt & rest of the spices.
2. Mix these ingredients well & make small kebabs out of this mixture.
3. Make a medium consistency batter with the ingredients mentioned in batter section. Heat oil in a pan, then dip the kebabs in this batter & fry them well from both sides till they turn golden brown.
4. And your Leftover lentil Kebabs are ready to serve!.

Sometimes it takes the expected amount of time for them to absorb water and get soft. Is it worth getting sick over a pot of lentils? dump it. For an easy Indian side, made with red lentils, tamarind & coconut, try this delicious vegetarian recipe. For more Indian recipes, head to Tesco Real Food.. Kebab) - Daal, Lentils, Beans, Lobia This is a great alternative to a vegetarian - meat free shammi kebab Packed with a variety of lentils it is highly nutritious with high fibre content.