How to Prepare Perfect Namak pare(Matri)

Namak pare(Matri). Try this Matri recipe, you will never buy from the market. Namak Pare made at home can be as crispy and crunchy as you get from Market. Namak Paare/ Matri , an authentic snack from North India.

Namak pare recipe (Namak Para or Nimki) - easy to make snack recipe. KFoods is providing an easy method of Namak Paray, get more easy dishes that contains simple ingredients. Namak paray is the everyday snack used in our homes. You can have Namak pare(Matri) using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Namak pare(Matri)

1. Prepare 500 gram of Maida.
2. It's 4-5 tbsp of Oil (make sure amt of oil is enough to make proper muttya).
3. You need 1 spoon of Ajwain.
4. Prepare to taste of Salt.
5. It's of Oil for deep frying.
6. Prepare of Lukewarm water for making dough.

Namak para recipe - One of the most popular Indian snack recipe, a kids' favorite snack and is often This nama para recipe uses wheat flour or atta and can be replaced with maida. Namak pare or namak para are basically made using maida usually called as all purpose flour and into it is also added semolina(sooji) which would give the snack dish a slight crispy flavor… Namak para (or namakpare), also nimki or nimkin (or namkin) is a crunchy savoury snack eaten in the Indian Subcontinent. It is also referred as Mathri sometimes in some parts of Punjab and Uttar Pradesh. Namak Pare is a simple, crispy and crunchy snack ideal for teatime and often served during Namak Para.

Namak pare(Matri) instructions

1. Mix oil salt ajwain with maida and mix it with hands jab tak ye dry or crunchy na ho jaye..
2. Now ise rhk de 20 -25 minutes then make dough with lukewarm water and let it stay again for 20 minutes..
3. Then make a round and thick roti and cut it in strips or any shapes and fry it with medium flame and you can give the shape as you wish with the help of cookie cutter I made star shape for my son..
4. Note:do not make dough smooth.

Namak pare Origin Place of origin Rajasthan Region or state Rajasthan, Gujarat, Maharashtra, Malwa Dish details Main ingredient(s) maida, semolina, yogurt, ghee Variations Chasni Namak pare is an Indian snack food made from unbleached flour, semolina, water. Namak para is ribbon-like strips of pastry delicately seasoned with ajwain, cumin seeds, carom seeds, and caraway seeds and deep fried in pure ghee. Namak Pare Recipe - A great Indian snacks to be enjoyed at any time especially during festivals like This fried snack is perfect as an accompaniment for your evening tea. Namak pare is a staple during. Namak paare is pastry like crunchy snack lightly seasoned with carom seed.