Recipe: Tasty Rice paper bullet samosa

Rice paper bullet samosa.

You can have Rice paper bullet samosa using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rice paper bullet samosa

1. You need 4 of medium size boiled potatoes.
2. It's 1 of green chilli paste.
3. You need 1 inch of ginger.
4. It's 1/2 cup of green peas.
5. You need 1 tsp of garam masala.
6. Prepare 1 tsp of turmeric powder.
7. You need 1 tsp of Kashmiri lal mirch.
8. It's 1 tsp of coriander powder.
9. You need 1 tsp of cumin powder.
10. It's 2 tsp of amchur powder.
11. You need 1 tsp of jeera.
12. Prepare 2 tsp of salt.
13. Prepare 1 tsp of black pepper.
14. Prepare 2 tbsp of oil.
15. You need 8 of rice paper sheet.
16. It's as needed of Oil for deep frying.

Rice paper bullet samosa instructions

1. Heat oil in pan and add jeera let splutter and then add chopped/ grated ginger and saute for a minute add green chilli paste and saute for a minute..
2. Next add green peas with adding all spices and saute till spices turn aromat then add boiled mashed potatoes..
3. Mix well with the spices and add hara dhania switch of the flame and let the mixture gets cool down grease your palms with oil and give stuffing a bullet shape and keep aside..
4. Take ready rice paper dip for a second in water holding the sheet with your fingers and place on a wooden platter never use any plate or anything else for this always use wooden chopping board or anything flat wooden platter and place the stuffing fist fold from both the sides and the roll and close..
5. Make tight rolls and deep fry in a kadai and fry till little golden brown and serve hot rice paper bullet samosa with tomato sauce or green chutney and enjoy in morning breakfast or evening tea snacks..