Chikki cake and secret sesame ladoos. sesame chikki or til gul recipe is prepared during lohri festival or makara sankrathi or for daily dosage of dessert's. in addition i would like to add some tips, recommendations and serving suggestions to this til chikki recipe. firstly, i have only used white sesame seeds. This sesame ladoo/chikki can be made with the combination of white and black sesame/til seeds or either white or black alone. Special chikkis are made out of cashews, almonds, and pistachios.

These sesame ladoos have a melt-in-the-mouth texture and taste extremely delicious with a unique nutty aroma. Using a sharp knife make cuts on the chikki. Serve til chikki once cooled completely. You can cook Chikki cake and secret sesame ladoos using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chikki cake and secret sesame ladoos

Prepare 1 cup of sesame seeds.
Prepare 1 1/2 cup of chopped jaggery.
You need 1/2 cup of peanuts.

We all relish eating chikki, patti, ladoo prepared with sesame seeds, especially during winters. Crispy sesame chikki is crusty and tasty same as sesame seeds gajak. It takes very less time to prepare this chikki. Mango Appe is a recipe which has the flavour of mango and texture of the cake.

Chikki cake and secret sesame ladoos instructions

Take a pan and add sesame seeds to it. Dry roast them..
Now after roasting sesame seeds, roast peanuts and remove skin..
Now in a pan add jaggery and allow to melt it. then add peanuts one by one dip, roll and remove peanuts..
Now add sesame seeds to jaggery and mix well..
Now spread this mixture and cut into 2 Circle and remaining mixture take some portion put 1 rs.coin and cover it and make ladoos like this.secret 'guptdan'sesame ladoos are ready..
Now take 1 sesame Circle chikki and arrange jaggery peanuts on it and again put 2nd Circle on it.then garnish with caramel and peanuts.Chikki cake is ready now..

Home » Til Sengdana honey chikki (sesame and peanut chikki with honey). An innovative twist to the traditional regional recipe of til ki chikki. Narial ke ladoo is the easiest home made dessert. It is actually a very less known fact that the fat from coconut is totally absorbed by our body and thus giving coconut to young children specifically fussy young kids can be beneficial. However making your kids eat coconut can be troublesome as it is quite.