Easiest Way to Prepare Yummy Hare bhare kebabs

Hare bhare kebabs. Hare Bhare kabab or Vegetable kebabs is an amazing delicacy to be enjoyed as starters or an appetizers. A nutritious kebab that is also great on taste! A nutritious kebab that is also great on taste!

Otherwise the kebab will turn soft and soggy from inside. If the mixture is not stiff enough or you want the patties to be very crispy. Hare bhare kabab is ready,serve with ketchup. You can have Hare bhare kebabs using 26 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hare bhare kebabs

1. You need 1/2 bowl of Peas.
2. You need 1 of Capsicum green.
3. Prepare 1/2 bowl of Mint.
4. Prepare as required of Green coriander.
5. Prepare as required of Oil for frying.
6. Prepare 1/2 bowl of French beans.
7. You need 100 grams of Vegetables.
8. You need to taste of Salt.
9. You need 1/2 teaspoon of Red chilli.
10. It's 1 bud of Javitri.
11. You need pinch of Jaiphall.
12. You need as per taste of Chat masala.
13. It's as per taste of Black salt.
14. You need as required of White pepper.
15. You need 1 of Onion small piece.
16. Prepare 1 tbsp of Ginger garlic.
17. You need 150 grams of Paneer.
18. Prepare 2 pieces of Boiled potato.
19. It's 1 tbsp of Roasted Gram flour.
20. You need 1 tsp of Cumin.
21. It's 10-15 of Cashewnuts.
22. You need 1 of Green cardamom.
23. You need few of Cloves.
24. It's 1 of Black cardamom.
25. It's as required of Black pepper.
26. You need 1 tsp of Cumin seeds.

Frying pan mein oil dal ker kabab/patty light brown hunay tak fry ker lein. Hare bhare kabab tayyar han,ketchup ka saath serve karein. As a child, I always shared a love-hate relationship with spinach, and was often compelled to gulp down this vegetable after long stares from my parents. Hare Bhare Kabab - I liked hare bhare kabab, very tasty, recommended to others also.

Hare bhare kebabs instructions

1. Take a pan and blanch spinach and keep it aside. Now take the same pan. Add two tbsp oil and fry cashew. Now add half tbsp cumin, after cracking add chopped onion then add ginger garlic paste, chopped capsicum, green peans, blanched spinach, mint, green coriander, green chillies, cover it up with lid for one minute on medium flame..
2. Now add roasted cumin powder, garam masala, white pepper, black salt, salt to taste, javitri, jaiphal, cloves, black cardamom, green cardamom, black pepper and fry for one minute. Now cool down the ingredients and make a paste of it..
3. Now add boiled potato, bread crumbs, mashed paneer, roasted gram flour and make a dough..
4. Now make small patties, sprinkle bread crumbs and now add one piece of cashew on each patty and shallow fry all the patties and serve it with green chutney and tamarind chutney..

Hare Bhare Kabab is a delicious Indian recipe served as a Starter. Find the complete instructions on How to Make Hare Bhare Kabab. For those mothers who have a complaint against their children of not eating Today we have got a new dish-Paneer Hare Bhare. Are you sure you want to remove Hare bhare lamḥāt from your list? Ingredients for Bhare Baghare Tamatar Recipe.