Recipe: Yummy Delhi Wali Aloo Chaat

Swaadisht Nuskha


Delhi Wali Aloo Chaat.

Delhi Wali Aloo Chaat You can have Delhi Wali Aloo Chaat using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Delhi Wali Aloo Chaat

  1. It's of For Frying Potatoes-.
  2. It's 3-4 of Potatoes medium Boiled.
  3. Prepare As needed of Oil to fry Potatoes.
  4. You need of For Chaat Masala.
  5. Prepare 3 tsp of Cumin seeds.
  6. You need 1/4 tsp of Carom seeds.
  7. You need 1 tsp of Coriander seeds.
  8. Prepare 2 tsp of Fennel seeds.
  9. Prepare 1 1/2 tsp of Whole Black pepper.
  10. It's 1 tsp of Sugar.
  11. It's 1/2 tsp of Chaat Masala.
  12. It's 1/2 tsp of Dried mango powder.
  13. It's 1 1/2 tsp of Red chilli powder.
  14. You need to taste of Salt.
  15. It's of For Chaat.
  16. You need 1 of medium Onion finely chopped.
  17. It's 1 tsp of Ginger finely chopped.
  18. You need 2 tbsp of Coriander leaves chopped.
  19. Prepare 2 tsp of Tamarind water.
  20. You need of For Garnishing.
  21. It's as needed of Coriander Leaves.
  22. You need as needed of lemon slices.

Delhi Wali Aloo Chaat step by step

  1. Heat a pan on a medium flame and add all the spices mention under chaat masala. Dry roast all the spices well..
  2. Transfer it to a plate and let it cool down. Transfer the masala again to the grinder, add salt, sugar, chaat masala, mango powder, red chilli powder and grind it into a fine powder..
  3. Frying potatoes Heat oil in a deep pan, add potatoes (cut into fourths) and fry them until crisp and golden brown in colour.Transfer it into a plate. (You can Bake it and shallow fry as well)..
  4. Assembling Aloo Chaat In a bowl, add fried potatoes, chopped onion,green chilies, coriander leaves, sprinkle prepared chaat masala as required and tamarind pulp.Mix well..
  5. Serve immediately. Delhi Wali Street Chaat (Aloo Chaat) is ready to serve..