Basundi. Basundi recipe with step by step pics. Basundi is sweet thickened milk, flavored with cardamom and nutmeg, with the addition of dry fruits. This milk based delicious dessert is popular in the western part. the recipe for basundi sweet is extremely simple yet some tips, recommendations finally, i request you to check my other indian dessert recipes collection with this recipe post of milk basundi sweet. it.
Basundi Recipe Video - How To Make Basundi - Basundi Receipe.
Basundi Recipe - Rabri Recipe — Indian Vegetarian Dessert in Hindi with English Subtitles. 🎦 Basundi.
Namaskar Welcome to nishamadhulika.com Today we will make basundi.
You can cook Basundi using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Basundi
- It's of milk.
- Prepare of milk powder.
- It's of sugar.
- It's of Dry fruits for garnish.
- You need of Cardamom powder.
This is especially made in Gujarat and Maharashtra and taste awesome. In a heavy bottomed kadai, take the milk and boil till it reduces to half. When it boils, stand nearby, scrape the sides of kadai and collect the skin. Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits.
Basundi step by step
- Boil one liter milk, keep on stirring till it is reduced to half..
- Mix one cup of milk powder in quarter cup of room temperature milk and add to the boiling milk.
- After it boils one cup of sugar and allow it to dissolve.
- Add cardamom powder and dry fruits which are fried in ghee.
- Transfer in serving bowl and garnish with dry fruits..
Easy basundi recipe with photos and video. Sliver the blanched almonds, chop the pistachios and set aside. BASUNDI is an Indian dessert mostly in Bihar, Maharashtra, Gujarat and Karnataka. It is a sweetened dense milk made by boiling milk on low heat until the milk is reduced by half. Basundi recipe - Sweetened and thickened milk with chopped nuts, flavored with cardamom and Today I have shared the traditional basundi recipe.
