Recipe: Appetizing Balushahi

Swaadisht Nuskha


Balushahi. Balushahi recipe with step by step pics. balushahi is a famous North Indian sweet. I usually avoid buying sweets or snacks from outside. Deep fried crunchy dough disks that are cooled and then soaked in a sugar syrup.

Balushahi Badusha or Balushahi Recipe is deep fried Indian festive sweet made with flour and later dipped in sugar syrup. These sweet treats are crispy on the outside, moist, tender, and flaky on the inside. Balushahi Recipe - It is one of the most traditional Pakistani sweets. You can have Balushahi using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Balushahi

  1. Prepare of maida.
  2. It's of ghee.
  3. It's of curd.
  4. Prepare of baking soda.
  5. You need of sugar.
  6. You need of water.
  7. It's of lemon juice.
  8. Prepare of chopped pista.

See how to make balushahi in Urdu with an authentic and simple recipe by Chef Noureen Amir at KFoods.com. This is a North Indian delicacy- a classic dessert which can be found in every street corner sweet Place the Balushahi in the frying pan don't overcrowd as Balushahi will expend to about. Balushahi is very soft and tasty when eaten, it also does not require Mawa(dried milk). We do make sweet meats on the occasion of Diwali.

Balushahi step by step

  1. Ek mixing bowl me maida,curd,ghee,baking soda,mix karke,pani se paratha jaisa daugh ready karein or 15 min.Rest de.
  2. Ek pan me sugar,water mix karein,or 1 string ki chasni ready karein,1 teaspoon lemon juice add karein.
  3. Ek pan me ghee garam karein,daugh mese small size ke ball banake bich mese press karein,or slow flame par dono sides golden hone tak fry karein.
  4. Agar ghee jyada garam ho jaye to thodi der gas par se pan remove karein,or badme firse fry karein.
  5. Balushahi thodi thandi karein or fir warm chasni me 15 min.deep karein.
  6. .
  7. Fir serving dish me nikalkar uper se chopped pista se garnish karein.

Due to the high demand for sweet meats. Balushahi or Badusha is a deliciously deep fried flaky traditional North Indian sweet recipe that is made with flour ghee and yogurt Here is how to make best balushahi recipe in halwai style step by step. Balushahi is a traditional dessert from the Indian subcontinent; popular in Indian, Pakistani, Nepali and Bangladeshi cuisine. Balushahi Recipe, How To Make Balushahi Recipe. Mention of balushahi Especially during Diwali it was a must.