Easiest Way to Make Tasty Masala Chai Cookies

Masala Chai Cookies.

You can cook Masala Chai Cookies using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Masala Chai Cookies

1. You need 3 cups of All purpose flour (maida).
2. Prepare 1 cup of Sugar Powdered.
3. You need 200 grams of Unsalted butter slightly softened.
4. Prepare 1 of Egg.
5. You need 2 tbsps of Masala Chai (finely ground).
6. Prepare 1 of lime zest tp Grated (nimboo).
7. It's 1/4 tsp of salt th.
8. You need 30 of minutes Refrigeration.

Masala Chai Cookies step by step

1. Finely ground the tea in a mixer/ grinder..
2. Mix all purpose flour (maida), salt, and ground tea in a bowl. Set aside..
3. Beat the butter and powdered sugar until blended; add the egg and lime zest..
4. Gradually add the flour mixture until well blended..
5. Wrap in plastic wrap and refrigerate 30 minutes..
6. Remove the dough from the fridge, roll the dough with hand into 1 inch balls, flatten and place on a baking tray..
7. I thought of adding some designs... easy way to separate husbands and my share :P.
8. Preheat oven to 180 degrees celsius; bake for 10 to 12 minutes. Transfer to a rack and cool..
9. Store in an air tight container. The fresh tea (packed in front of me) gives these cookies a slight spicy flavour..