Beetroot Daliya Kebabs.
You can have Beetroot Daliya Kebabs using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Beetroot Daliya Kebabs
- Prepare 1 of beetroot grated.
- You need 1 cup of daliya.
- You need 1 teaspoon of turmeric powder.
- Prepare 1 teaspoon of Garam Masala powder.
- It's 1 teaspoon of red chilli powder.
- It's 1 teaspoon of kasuri methi.
- It's 1 tablespoon of Oil.
- It's of Salt as per taste.
Beetroot Daliya Kebabs instructions
- Firstly soaked the daliya for 10 minutes then grate the beetroot..
- Then in bowl put beetroot, daliya, Garam Masala powder, kasuri methi, salt, red chilli powder and mix it nicely without adding water..
- Then take non stick pan grease it then give the kebab shape from batter and shallow fry in pan..
- Served with any dip or sauce..