Chicken Aloo Tikka.
You can have Chicken Aloo Tikka using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Aloo Tikka
- Prepare 1 of chicken breast.
- It's 1 of boiled potato.
- You need 1 cup of chopped onion.
- It's 1 tbsp of gram flour/ besan.
- It's 1.5 tbsp of tomato sauce.
- It's 3-4 of chopped green chilli.
- You need 1 tbsp of chopped coriander.
- You need 1 tbsp of chopped mint leaves.
- You need 1/2 tsp of garam masala powder.
- You need 1 tsp of ginger garlic paste.
- It's 1/2 tsp of black pepper powder.
- You need 1 tsp of roasted cumin coriander powder.
- You need to taste of Salt.
- Prepare 1 cup of oil.
Chicken Aloo Tikka step by step
- Cut the chicken breast into pieces, add ginger garlic paste, salt to it then boil the chicken pieces..
- When the chicken is boiled, place it into a mixing bowl & shred it. To it, add boiled potato, besan, onion, salt, tomato sauce, chopped green chilli, coriander, mint leaves, garam masala, roasted cumin, coriander, black pepper powder & mix all the ingredients well..
- Then make your desired tikka shape out of the chicken mixture..
- Heat oil in a pan, add the tikkas one by one & fry them till they are cooked & turn golden brown from both sides. And your delicious Chicken Aloo Tikka is ready to serve! Serve it hot with your desired chutney or dip..