Recipe: Yummy Til Gud Ladoo

Til Gud Ladoo.

You can have Til Gud Ladoo using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Til Gud Ladoo

1. It's 1 1/4 cups of sesame seeds (til).
2. You need 1 tbsp of ghee.
3. You need 1 1/4 cups of roughly chopped sticky jaggery (gur) (chikki gur).
4. You need 1/4 cup of roasted and crushed peanuts.
5. Prepare 1/2 tsp of cardamom (elaichi) powder.

Til Gud Ladoo step by step

1. Heat a broad non-stick pan, add the sesame seeds and dry roast on a slow flame for 8 minutes, while stirring continuously. Keep aside. Heat the ghee in a deep non-stick pan, add the jaggery, mix well and cook on a slow flame for 4 minutes, while stirring continuously..
2. Add the sesame seeds, peanuts and cardamom powder, mix well and cook on a slow flame for 1 minute, while stirring continuously.Transfer the mixture into a greased plate and allow it cool slightly for 1 to 2 minutes. Wet your palms with little water, take a small portion of the mixture and shape into a round..
3. Allow it to cool completely and store in an air-tight container..