Kalakand. It is garnished with a generous amount of fine chopped nuts. Kalakand is flavored with cardamom powder or rose water. Kalakand is yet another Indian sweet which is made using milk.
Kalakand recipe with step by step photos - this is a two ingredient quick and tasty kalakand (Indian milk Kalakand is a rich milk cake. one of the popular Indian sweets.
Kalakand Recipe-KalaKand Barfi with Milk-Kalakand recipe with Paneer-Indian Sweets Recipe.
On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes.
You can have Kalakand using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Kalakand
- Prepare 1 cup of Paneer (mashed).
- It's 4 teaspoons of Sugar.
- Prepare 4 teaspoons of Milk powder.
- Prepare of Pistachio.
- Prepare 1/2 teaspoon of Cardamom powder.
Most of these recipes are generally sweets and. This kalakand recipe is made with milk and sugar. For flavoring cardamom powder and for garnishing pistachios are added. Kalakand is a traditional Indian sweet made by reducing milk with sugar.
Kalakand instructions
- Add sugar to the mashed paneer and heat the mixture on a medium flame till the sugar forms a double-stranded syrup for about 10 mins..
- Switch off the heat and add the milk powder and cardamon powder..
- Mix well and spread it on a greased plate. (Greased with unsalted butter).
- Garnish with pistachios and allow it to cool completely..
- Cut them into pieces and serve..
This is a very rich and delicious Indian sweet with signature grainy texture. Kalakand Recipe (कलाकंद रेसिपी) - Learn how to make Kalakand with condensed milk. Make this homemade quick & easy Kalakand recipe at home for your loved ones. Crumble cheddar cheese into pieces using a fork. So there is an easy way to do things and there is a not-so-easy way!
