Chicken Tikka.
You can have Chicken Tikka using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken Tikka
- You need 1/2 kg of chicken.
- Prepare 1/2 cup of hung curd.
- It's 1 of juice of lemon.
- Prepare 1/2 tsp of salt or as per taste.
- It's 1 tbsp of Chilli powder.
- Prepare 1/2 tsp of orange food colour.
- You need 1/2 tbsp of red chilli Sauce.
- Prepare 1 tbsp of Tandoori chicken masala.
- Prepare 1/2 tbsp of roasted kasuri methi.
- It's 2 tbsp of butter for cooking.
Chicken Tikka step by step
- Wash and clean chicken, add all ingredients in it (except butter), mix well marinate the chicken, keep in fridge for 1 hour..
- After 1 hour, heat pan add butter in it cook till no water remain in it. Keep aside.
- Heat the rack keep one by one all cooked chicken pieces in it grill it like chicken tandoori from both sides..
- Serve with tomato ketchup..