How to Prepare Delicious Makhana barfi

Swaadisht Nuskha


Makhana barfi. Makhana also called as lotus seed."Makhane Ki Barfi" very easy to cook. Makhana burfi Recipe,Meva Pag Recipe,Dry Fruit Pag Recipe,Panjiri Recipe,Meva Pag Recipe in जन्माष्टमी की खास नारियल की पंजीरी Makhanas, also called fox nuts, or lotus seeds, come from a plant called Euryale Fox which grows in the stagnant water of wetlands or ponds in Eastern Asia.

Makhana barfi Ingredients for Fresh Nariyal Barfi Recipe. Method - How to Make Makhana ka Pag. Take a pan and heat ghee into it. You can have Makhana barfi using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Makhana barfi

  1. It's 2-3 of jaggery.
  2. Prepare 1/2 cup of water.
  3. Prepare 1 tbsp of desiccated coconut.
  4. It's 1 tbsp of cashew nuts.
  5. Prepare 1 tsp of ghee.
  6. Prepare 1 cup of makhana.

Comments posted by users for Mewa ki Barfi - Dry Nuts Burfi recipe Photo: Indian Accent. What works for makhana is its easy fit in the modern lifestyle, ticking all the boxes for consumers who like quick-fix but wholesome snacks and, now. Makhana is puffed lotus flower seed and looks like popcorn. The textures of the nuts, and the creaminess of the milk makes this a super dessert.

Makhana barfi step by step

  1. In a pan add ghee and makhana saute for 1-2 min..
  2. Now add cashew and saute for 1 min.now take a pan add jaggery and add water.
  3. Jaggery is melted now add makhana and cashew powder and add desiccated coconut.
  4. Mix it well properly now take a box grease it and pour the makhana batter Place the container in the fridge for an hour to set..
  5. Cut in to a desired shape barfi is ready.

Makhana namkeen recipe for navratri vrat or fasting - This is healthy snack recipe made by roasting phool makhana aka fox nuts. Roasted nuts and dry fruits are added to make it more nutritious. Archana Dani. "Makhana Kheer Recipe (मखाने की खीर ) - Check out the simple steps on how to make Makhana Roast the makhanas in ½ a teaspoon of MILKMAID Pure Ghee before making the kheer for a lovely. A wide variety of makhana options are available to you, such as drying process, style. The nutritional value of Makhana is attributed its high fiber content, low glycemic index and phytochemical constituents.