Chicken Tikka On Tawa.
You can cook Chicken Tikka On Tawa using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken Tikka On Tawa
- You need 500 gm of chicken boneless.
- It's 1 tablespoon of thick curd.
- It's 1 tablespoon of kashmiri chilli powder.
- You need 1 teaspoon of red chilli powder.
- Prepare 1 pinch of turmeric powder.
- Prepare 1 teaspoon of garam masala powder.
- You need 1 teaspoon of tandoori masala.
- You need 1 tablespoon of ginger paste.
- It's 1 teaspoon of cumin powder.
- You need to taste of Salt.
- You need 1 tablespoon of ghee for baking.
Chicken Tikka On Tawa instructions
- Mix all the spices in curd.Blend well..
- Add chicken pieces to curd-spice mixture.Leave for 30 minutes..
- Grease a non stick pan with ghee.Add chicken.Cook on low-medium heat for 10 minutes..
- Rise the heat to high,further cook till tikka are golden Bask with ghee in between..
- Cook for 2-3minutes.Chicken tikka are ready to serve..
- Serve with salad/chutney..