Easiest Way to Prepare Delicious Tomato Rasam

Tomato Rasam.

You can cook Tomato Rasam using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tomato Rasam

1. You need 1 cup of Toor dhal.
2. You need 2 of Finely chopped Tomatos.
3. You need 1 cup of Fresh coriander.
4. You need 2 of Green chillis.
5. It's 1 tsp of Ghee.
6. It's 1 tsp of Termeric.
7. Prepare 1 tsp of Salt.
8. You need 1 tsp of Rasam powder.
9. Prepare 1/2 tsp of Cumin seeds.
10. Prepare 1/2 tsp of Musterd seeds.
11. Prepare 1/2 tsp of Pepper powder.
12. It's 500 ml of Water.
13. Prepare 1 pinch of Asafoetida.

Tomato Rasam step by step

1. Keep all ingredients ready. Pressure cook toor dhal. Heat the ghee in a pan, cracle musterd and cumin seeds, add chillis and chopped tomatos-Saute till they are soft..
2. Add cooked toor dhal, termeric, rasam powder, salt, coriander, pepper powder and water..
3. Allow to boil. Turn off gas and transe rasam to serving bowl. Tomato Rasam is ready..