Haryali Chicken Tikka.
You can have Haryali Chicken Tikka using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Haryali Chicken Tikka
- It's 250 gm of boneless chicken.
- Prepare To taste of salt.
- Prepare 1 tbsp of ginger garlic paste.
- Prepare 1/2 tsp of garam masala.
- It's 1 cup of chopped coriander.
- It's 1 cup of mint leaves.
- Prepare 4 pcs of chopped green chillies.
- Prepare 2 tbsp of fresh cream.
- You need 5 of satay sticks.
Haryali Chicken Tikka instructions
- In a blender, mix all green ingredients and make a paste..
- Add the above mixture in a bowl and the add to it chicken, ginger garlic paste, cream,salt,garam masala.mix well and keep for overnight or 4 hour marination.
- Now put 4 chicken pieces in a satay and saute all the sides in a pan.
- Serve with any dip or sauce of your choice..