Tricolour Chicken Tikka. Chicken tikka is an easy-to-cook dish in which chicken chunks are marinated in special spices and then grilled on skewers. This is one of India's most popular dishes. Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan.

These are little tandoori flavour bombs. Cut the chicken breasts into thin strips. In a re-sealable bag, mix the marinade ingredients together and place the chicken strips inside. You can cook Tricolour Chicken Tikka using 30 ingredients and 8 steps. Here is how you cook it.

Ingredients of Tricolour Chicken Tikka

You need of Hariyali Chicken Tikka(green).
It's 500 grams of chicken boneless.
It's 1/2 cup of mint leaves.
You need 1/2 cup of coriander leaves.
Prepare 2 tbsp of curd.
Prepare 2 tbsp of lemon juice.
Prepare 2 tsp of ginger garlic paste.
It's as needed of Salt.
You need 4 of green chillies.
It's of Grind mint and coriander leaves, green chillies into paste.
Prepare of Malai tikka(white tikka).
Prepare 500 grams of chicken boneless.
Prepare 2 tbsp of lemon juice.
You need 2 tbsp of curd.
Prepare 2 tsp of black pepper.
It's 2 tsp of ginger garlic paste.
It's 2 tsp of fresh cream.
It's 2 tsp of cashew paste.
You need of Chicken tikka:(red).
Prepare 500 grams of boneless chicken.
It's 2 tbsp of curd.
It's 1 tsp of ginger garlic paste.
It's 2 tbsp of lemon juice.
You need 1 tsp of Kashmir chilli powder.
It's 2 tsp of chilli powder.
It's 1 tsp of turmeric powder.
It's 1 tsp of cumin powder.
You need 1 tsp of coriander powder.
It's 1 tsp of garam masala.
It's 1/2 tsp of red food colour (optional).

Make sure they are thoroughly covered and marinate in the fridge for. An authentic chicken tikka is served with homemade naan breads. Use whatever boneless chicken you prefer for the tikka. For this recipe you will need a blender.

Tricolour Chicken Tikka step by step

Marinate the chicken with the appropriate ingredients given above..
Soak for 6-8 hours..
Arrange or line up the marinated chicken in skewer..
Place the skewers in a wire rack.
Grill in preheated oven for 40 mins(220 degree c).
Remove this from oven..
Show this into direct fire for 1-2 mins..
Serve with lemon and sliced onions..

Chicken tikka recipe - Tandoori chicken tikka is one of the most popular chicken starter or appetizer from Indian Cuisine. It is also popular across the world. Tikka means a cube or a piece that is grilled. Tricolor Chicken Dumplings Recipe, Learn how to make Tricolor Chicken Dumplings (absolutely How to make Tricolour Chicken Dumplings. Chef: Narayan Salunke - Radisson Blu Resort and Spa.