Chana Salad.
You can cook Chana Salad using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chana Salad
- You need 1 bowl of boiled chickpea.
- You need 1 of Tomato.
- You need 1 of onion.
- It's 2 of Green chilli.
- Prepare 1 of lemon.
- You need 2 tbsp of chopped coriander leaves.
- Prepare To taste of salt.
- It's To taste of red chilli powder.
- It's 1/2 tsp of chaat masala.
Chana Salad step by step
- Wash and Soak chickpea overnight. Boil chickpea in a pressure cooker upto 10 minutes after first whistle..
- Peel wash and Chopped onion..
- Chopped tomatoes and coriander leaves..
- Mix tomatoes, onion, coriander leaves and chopped green chilliiesin a mixing bowl..
- Add boiled chickpea and mix. Sprinkle salt, red chilli powder, chaat masala and mix. Squeeze half lemon juice and mix well..
- Serve with meal..