Recipe: Appetizing Sesame ladoo

Swaadisht Nuskha


Sesame ladoo. Til ke laddu or sesame ladoos are traditional Indian sweet balls made with sesame seeds, jaggery and cardamom powder. These sweet balls not only taste delicious with a nutty aroma but are also rich in. Learn how to make Til Ke Ladoo at home with Chef Ruchi Bharani on Rajshri Food.

Sesame ladoo Store the sesame jaggery ladoos in an air tight jar. To begin with Til Ke Ladoo Recipe, we have to keep all the ingredients ready. peanut sesame ladoo recipe a healthy snack option using peanuts,sesame and jaggery.peanut sesame ladoo recipe a melt in the mouth ladoo. Roast peanuts in low flame and keep stirring to ensure it gets roasted evenly. You can have Sesame ladoo using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sesame ladoo

  1. You need 100 gm of Rasi (Sesame Seed).
  2. Prepare 100 gm of Guuda (Jaggery).
  3. Prepare 1/8 tsp of Lembu (Lemon Juice).

Once its slight golden, transfer to a plate. In the same kadai, roast sesame seeds until it starts to pop. Roll the prepared ladoos over the sesame seeds, pressing lightly so that sesame seeds stick to the ladoo. You may serve the ladoo as it is wihtout rolling over sesame seeds.

Sesame ladoo step by step

  1. Fry the sesame seeds well. Keep aside..
  2. Take a deep pan. Pour 2 cups of water and add Jaggery into it. Boil it till Jaggery melts..
  3. Boil it for another 10 min in low flame. add lemon juice afterwards..
  4. Boil it for another 10-15 mins till Jaggery is thick.( to taste the consistency of Jaggery put 3- 4 drops into a water bowl. If it forms a thick mix, then it’s well cooked. Pick it with fingers and try to roll it, if it's taking solid form, then it's ready..
  5. Mix the fried sesame seed and properly without forming any lump. Take out from flame. Make ladoo’s by rolling it in hand when it’s warm..

Peanut sesame ladoo - Healthy, iron and protein-rich balls made with peanuts, sesame seeds, and This ladoo recipe does not even need ghee, the oil released from peanuts and sesame are enough to. Til ka ladoo is a traditional winter sweet. This is a simple recipe made with til and jaggery. Til is sesame seed and jaggery is unrefined cane sugar. Sesame laddu is a traditional laddu recipe of ground roasted sesame seeds mixed with jaggery.