Recipe: Appetizing Malai Chicken Tikka

Malai Chicken Tikka.

You can have Malai Chicken Tikka using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Malai Chicken Tikka

1. It's 450 gms of Zorabian Breast Boneless Chicken.
2. Prepare 6-8 of Green Chillies.
3. It's 1 of " Ginger.
4. It's 4 cloves of Garlic.
5. You need 2 tbsp of Coriander Leaves.
6. Prepare 2 tbsp of Yogurt.
7. You need 1 of lemon For lemon Juice.
8. It's 2 tbsp of Cream.
9. Prepare 1 tsp of Corn Starch.
10. You need 1/2 tsp of Garam Masala.
11. You need To taste of Salt.
12. It's 1 of Cheese Cube (Grated).
13. Prepare 1 tbsp of Butter.
14. You need 1/4 tsp of Turmeric Powder (Optional).

Malai Chicken Tikka instructions

1. Wash the chicken well. Drain out the excess water and keep aside..
2. In a food processor, blend to a smooth puree green chillies, ginger, garlic, coriander leaves, yogurt and lemon juice..
3. Transfer to a large bowl. To this add cream, salt, corn starch and garam masala. Mix well. Add the chicken to it. Marinate for 30 minutes or overnight in refrigerator..
4. Remove the chicken from refrigerator and add grated cheese and butter. Mix well and grill. Serve warm..
5. I had added turmeric powder. I think you should avoid it..