Recipe: Perfect Ghee residue barfi or squares

Ghee residue barfi or squares. Homemade Butter Solid Residue Burfi or Ghee Residue Burfi makes with Butter's residue or Ghee Residue. We get is from Ghee making process. In number theory, an integer q is called a quadratic residue modulo n if it is congruent to a perfect square modulo n; i.e., if there exists an integer x such that: Otherwise, q is called a quadratic nonresidue modulo n.

Traditionally it was made by condensing milk for several hours, later sweetened and cooked until a thick consistency was reached. It was then pressed down in a tray, garnished with nuts and cut to squares. The secret of this besan barfi with ghee success lies in the proportions of ingredients and the smart methods of cooking them. You can cook Ghee residue barfi or squares using 11 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Ghee residue barfi or squares

1. It's 1 cup of ghee residue.
2. Prepare 1/2 cup of powdered sugar.
3. It's 2 tbsp of roasted wheat flour.
4. It's 11/2 tbsp of dessicated coconut.
5. It's 1 tbsp of roasted til /sesame seeds.
6. It's 1 tsp of roasted peanuts chopped finely.
7. It's 1 tsp of roasted cashewnuts chopped finely.
8. You need 1 tbsp of raisins.
9. You need 1/4th tsp of elaichi powder.
10. Prepare 4 of almonds chopped.
11. You need 1 tbsp of milk.

If the besan is not roasted. Ghee is probably the most sacred, spiritual and physically health benefiting substances that is ever known to human beings. A person who is allergic to dairy products or gluten, need not be allergic to ghee. Heat a fry pan/karai without any ghee and When cooled, cut with sharp knife in square or diamond shapes.

Ghee residue barfi or squares instructions

1. Grind ghee residue in a mixer.Also powder sugar.Roast wheat flour in a nonstick pan.Add the powdered sugar and ghee residue. Also add roasted til and toss.If the mixture feels dry add little milk.Add dessicated coconut or scraped fresh coconut and toss.Add chopped nuts and raisins.Sprinkle powdered elaichi or cardamom.Toss the mixture and spread it in a greased plate.Allow it to set for sometime.Then cut into squares and store..

This paneer barfi is one such sweet. You can also call these paneer peda. It's time to acknowledge a favourite among the vast repertoire of Indian sweets which is none other than barfi. Besan barfi Recipe - This is the simple version of besan burfi recipe. It has rich flavors with soft, melt in your It looks lumpy and dry.