Apple Rabdi.
You can cook Apple Rabdi using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Apple Rabdi
- It's 2 of Apples Medium size.
- You need 1 litre of Milk.
- It's 4 tablespoons of Sugar.
- You need 1/4 teaspoon of cardamom.
- Prepare 1/2 teaspoon of almonds ( chopped).
- You need 1/2 teaspoon of saffron water kesar or.
Apple Rabdi instructions
- Pour milk in a broad vessel and bring to a boil. .
- Simmer till reduced to half the original quantity. Add sugar and cook on low heat, stirring continuously. .
- Peel and grate two apples. Add the grated apples to reduced milk and mix. Cook for three to four minutes. .
- Add cardamom powder and almonds. Pour into a serving dish. .
- Thinly slice the remaining apple. .
- Sprinkle saffron water and decorate with apple slices.