Whosayna’s Peshawari Chapli Kebabs.
You can cook Whosayna’s Peshawari Chapli Kebabs using 14 ingredients and 1 steps. Here is how you cook that.
Ingredients of Whosayna’s Peshawari Chapli Kebabs
- It's 1/2 kg of Fatty Beef Mince.
- Prepare 3 of Onions (chopped).
- You need 2 of Tomatoes (chopped).
- Prepare 3-4 of Green Chillies (pounded).
- It's 1 tbsp of Ginger paste.
- Prepare 1 tsp of Garlic paste.
- You need to taste of Salt.
- Prepare 1 tsp of Garam masala.
- Prepare 1/2 tsp of Cummin powder.
- You need as needed of few Pomegranate seeds crushed (optional).
- You need 2 of Eggs (beaten).
- Prepare 1/2 tsp of Coriander powder.
- You need 1 tbsp of Cornflour.
- It's 1/2 tsp of Chilli powder.
Whosayna’s Peshawari Chapli Kebabs step by step
- Mix all very well and make patties. Fry in little oil on a nonstick pan till nicely browned up just like burger patties. Jus before you remove keep a slice of tomato on each and flap it on the pan to let the slice stick and get cooked. remove on platter that has kitchen paper. make sure you keep tomato slice facing up..