Chocolate khajur barfi. this burfi has sweetness of khajur and flavor of chocolate.this is perfect for winters so easy to make.if you like this recipe then subscribe to my channel food breaker. For more recipes related to Khajur aur Chocolate Oats Laddoo checkout Khajurachi Wadi, Khajoori Farhali Laddoo, Date And Anjeer Baked Karanji, Dry Fruit Laddoo. It is quite a nutritious barfi - no sugar adds to its health quotient.

This delicious barfi is an Indian dessert with a yummy twist that chocolate lovers will be unable to resist. So this recipe for choccy barfi or burfee is a bit of a hybrid - Indian fudge with the warming chocolate flavour and much less sugar. Definitely one for the children this and it will get them cooking, I promise! You can cook Chocolate khajur barfi using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate khajur barfi

It's 100 g of Dates.
You need 100 g of Cooking chocolate.
Prepare 20 g of Sugar.
You need 2 tablespoon of condensed milk.
Prepare 1 tablespoon of butter.
You need as needed of cashews and raisins for garnishing.

Allow the burfi mixture to cook till it becomes thick and doesn't stick to the sides of the pan. Storing the chocolate barfi: Store chocolate burfi in an airtight container in a single layer. If you want to stack them, place a parchment paper or butter paper between the layer of burfis, so they don't stick. Make Khajur burfi in a few minutes which is a delicious and nutrious sweet, rich in Dates nutrition and health benefits

Chocolate khajur barfi instructions

Deseed and clean the dates and cut into small pieces.
Add the sugar into 3 tablespoon of water and heat it till it is caramelized.
Remove the caramel liquid onto a plate and place the dates on it.
Put the grated chocolate,butter and condensed milk into a glass bowl and heat it indirectly using heat water till the chocolate melts.
Mix this well and put it on top of the dates and place it in deep fridge after it cools down to room temperature.
Remove after 40 mins and cut in shape of Barfi and place it back in the freezer.
Remove after an hour and cut the pieces and serve. You can decorate with cashews and raisins.

In grocery stores dates are available. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and recommendations for it. firstly, and importantly, i used desiccated coconut, as i was not. Chocolate Burfi is a very popular Indian recipe. Barfi or burfi is a Indian sweet fudge made mostly with milk. Burfi is a very sweet Indian candy — similar to fudge, but slightly earthier and more milky — that is typically made with some. Easy to make Double Layer Chocolate Burfi!