Mutton kababs and parathas with curd chattny and salad. Spicy Mutton Kabab Curry, Daal Curry and Nehari with Crispy Paratha, Salad and Samosa with Mint Chutney. Seekh Paratha Enjoy your eid with delicious dishes like this ingredients Mutton keema,yoghurt,chillies, coriander mint leaves,spices,corn flour,oil,wheat. Spicy Mutton Curry, Egg Curry, Yellow Daal and Mutton Kabab with White Rice & Naan - Fresh Salad and Raita.

Mutton Shanks Kabab - Mutton shanks kababs are cooked with leg meat. You will enjoy its buttery taste texture with meat and vegies. Khoya Seekh Kabab - If you love kababs and bbq recipes then you clicked one of your hearty recipe. You can have Mutton kababs and parathas with curd chattny and salad using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mutton kababs and parathas with curd chattny and salad

You need 1/2 kg of Mutton mince.
You need 4 tbsp of besan/gram flour.
You need 1 tsp of cumin seeds.
Prepare 1 tsp of coriander seeds.
You need 10 of black pepper.
It's 4 of red dry chilli.
Prepare 2 tbsp of curd.
You need 1 tsp of ginger garlic paste.
You need 1 of onion.
It's 6 of green chilli.
It's handful of Coriander leaves.
You need 10-12 of mint leaves.
It's 3 tsp of oil.
It's 3 tbsp of brown onion.
Prepare 4 of green cordamam.
Prepare 1 of lemon juice.

This khoya seekh kababs has a wonderful taste. Have the kebab Paratha with Halwa on the side, this combination is to die for. And all their other BBQ is bloody excellent. Eid special seekh kabab with paratha.do try at your home you & your family will love this recipe.

Mutton kababs and parathas with curd chattny and salad step by step

Wash properly mince and drain well water properly and keep aside take a pan add cumin seeds coriander seeds black pepper red chilli green cordamam jaifal javatri and lightly stir fry and grind powder.
Take mixer jar add onion green chilli coriander and mint leaves and grind and add 1 tbs oil and salt red chilli powder amcor powder lemon juice and add mince grind well and add basan and mix well and keep in freeze 3 hour and 1 kol burn and keep in mince and cover.
After 3 hours make kababs.
Take a pan add 2tbs oil and fry golden brown and ready to serve with paratha and curd chattny and salad.
Enjoy with your family take care eat well see you again with next recipe bye.

Peshawari Kabab Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online. Read latest Mutton Kabab articles, watch Mutton Kabab videos and much more at NDTV Food. With the festival being just around the corner, we've got you a list of kabab recipes to prepare.