Til gud ke Ladoo. I had made these til gud ke ladoos during one of the days on the Ganesh Chaturthi festival. Clicked pics so that I can post the recipe on website too. Usually i make these ladoos in small batches as sesame seeds are rich in calcium and are good for bone health. til ke laddu recipe known also as til ke ladoo is a must make traditonal Maharashtrian sweet during makar sankranti. til gud ladoo is made from simple ingredient til, gur (jaggery), peanuts, ghee and elaichi.
On the occasion of Makar Sankranti make this Til Gud Ladoo by Chef Ruchi.
When the jaggery syrup and roasted til mixes well, then begin the work of making the ladoo.
To make a ladoo, apply the ghee on hands and make it smooth or apply the water in hands and take a hot mixture of til (sesame) in hand then press them.
You can have Til gud ke Ladoo using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Til gud ke Ladoo
- Prepare 250 gm of jaggery.
- Prepare 200 gm of sesame Seeds.
- Prepare 2 tsp of ghee.
Til Ladoo is the special recipe of Makar Sankaranti. Find quick & easy recipe of Sankaranti here. Know how to make Til Ladoo softer. Watch Til ke ladoo recipe video.
Til gud ke Ladoo step by step
- First we roast sesame Seeds..
- Then we add ghee in the pan and jaggery (gud) string continuously.
- After some time jaggery will be malt then we add seasome seeds mix well..
- Grease hand with the ghee and make small Ladoo..
Learn how to make Til Ke Ladoo at home with Chef Ruchi Bharani on Rajshri Food. On the occasion of Makar Sankranti make this Til Gud Ladoo by Chef Ruchi Bharani and share the love with your friends and family with it. Do give it a try and share your feedback in the comments below. PagesBusinessesFood & drinkRestaurantVegg FoodieVideosTil Ladoo recipe homemade तिल के लड्डू की विधि Til Gud ke Laddu sesame Ladoo. Til ke ladoo recipe also known as TILKUT is prepared by combining gur, mawa, sugar, chopped nuts, desiccated coconut with toasted sesame seeds.
