Easiest Way to Cook Appetizing Ramadan Special - Achari Chicken Tikka

Ramadan Special - Achari Chicken Tikka.

You can have Ramadan Special - Achari Chicken Tikka using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ramadan Special - Achari Chicken Tikka

1. Prepare 400 of gms. boneless chicken cubes.
2. You need to taste of salt.
3. You need 1 tsp. of turmeric powder.
4. You need 1 tbsp. of red chili powder.
5. You need 1 tbsp. of oil.
6. Prepare 1 tsp. of vinegar.
7. You need 1 tbsp. of yoghurt.
8. Prepare 1 tbsp. of besan (gram flour).
9. Prepare 1 tsp. of ginger-garlic paste.
10. It's 1 tbsp. of bottled pickle masala.
11. Prepare of few wooden skewers, soaked in water for 30 minutes.
12. You need 1 tsp. of chopped coriander leaves & a pinch of red chili flakes to garnish.
13. Prepare of onion rings, lime wedges & green chilies to serve.

Ramadan Special - Achari Chicken Tikka instructions

1. In a bowl, mix together all the above mentioned ingredients. Marinate the chicken cubes in it, preferably overnight..
2. Grease the skewers and thread the chicken cubes in them..
3. Place them on a greased upper rack of a microwave oven and grill for 15 minutes first. Flip it over and grill the other side too for another 15 minutes..
4. Let it remain in the microwave for 5 minutes. Garnish with coriander leaves and chili flakes. Serve along with mint chutney, onion rings, lime wedges and green chilies..