Easiest Way to Prepare Yummy Egg less Mango Ice Cream

Egg less Mango Ice Cream.

You can have Egg less Mango Ice Cream using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Egg less Mango Ice Cream

1. Prepare 2 cups of cream.
2. You need 1 cup of condensed milk.
3. It's 2 cups of mango fresh chunks.

Egg less Mango Ice Cream step by step

1. Blend cream until it slightly thickens. Don’t over do this, otherwise you will churn the butter out of the cream!.
2. Add condensed milk and mango and blend until well combined..
3. Pour into a plastic or glass container with a tight lid. Cover and freeze for at least 4 hours..
4. Allow the ice-cream to sit outside for 3-4 mins before trying to scoop!.