Recipe: Appetizing Mango Ice Cream

Mango Ice Cream.

You can have Mango Ice Cream using 3 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mango Ice Cream

1. It's 2 of Mango ripe pulpy.
2. You need 200 ml of Yoghurt curd or Plain Set.
3. It's to taste of Sugar.

Mango Ice Cream step by step

1. Scoop out the pulp of the mangoes. I used Alphonso for this one (medium size).
2. Place them in a Mixer/Blender with the yoghurt and sugar and combine.
3. Pour into an airtight container and set in freezer.
4. After half an hour, take it out and mix it well to obtain a thick creamy consistence.
5. Place back in the freezer to set for another minutes.
6. Delicious ice cream is ready to serve!! Slurppppp :).