Corn Kebab. Serve sweet corn kebab with any tamarind chutney or mint chutney or coriander chutney or mint-coriander chutney. While serving sprinkle some chaat masala from top. Corn kebab recipe I took from a cookbook like my last kebab recipe.

Corn kebabs are really mouthwatering ,yummy instant snack.they can be served in kitty parties, birthdays or on any kind of occasion.they are made up of. Crispy Cheese Corn Kebab Recipe, Corn Kebab For Party Snack, Baby Corn Cashew Kebab. Crispy Cheese Corn Kebab Recipe- This recipe is for those people who are vegetarian. You can cook Corn Kebab using 17 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Corn Kebab

Prepare 1 cup of + 2 tbsp Corn fresh/Frozen.
It's 2 of Potatoes boiled and mashed.
You need 1/2 of Onion finely chopped.
It's 1/4 of Capsicum finely chopped.
You need 1 of Green chilli finely chopped.
Prepare 1/2 tsp of Ginger paste.
It's 1/2 tsp of Kashmiri red chilli powder.
Prepare to taste of Salt.
Prepare 1/2 tsp of Garam masala powder.
It's 2 tbsp of chick pea flour roasted/Gram flour.
Prepare 1/2 tsp of Chaat masala.
It's 1/4 cup of Bread crumbs.
You need 2 tbsp of Coriander leaves finely chopped.
It's 1 tbsp of Corn flour.
It's 1/4 tsp of Pepper crushed.
You need 1 tbsp of Lemon juice.
You need of Oil for deep frying.

Free online ordering from restaurants near you! Because with Grubhub: Click, click, food! Divide the mixture into equal portions and shape them as kebabs. Heat oil in a pan and deep fry the kebabs until they turn golden & crisp.

Corn Kebab instructions

Firstly in a small blender jar take 1 cup boiled corn or frozen corn..
Further blend to coarse paste without adding any water..
Transfer the paste to a large mixing bowl..
Also add boiled and mashed potatoes..
Further more add spices and salt..
Also add bread crumbs or crumble fresh bread..
Add in roasted besan or gram flour and coriander leaves..
Continue adding corn flour boiled corn and crushed black pepper..
Also add lemon juice..
Combine everything well to form a dough..
Add in more bread crumbs if there is too much moisture..
Make sure to have a non sticky dough..
Further make Bullet shaped kebabs greasing hands with oil..
Deep fry them into hot oil..
Stir occasionally and fry till the kebabs turn golden brown on medium flame..
Cut them and finally serve Corn Bullets with salad tomato sauce and coffee..

Corn Kebab is ready to eat. Serve hot with sauce or mint chutney. Download Corn kebab stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Corn methi kebabs are simple and quick to make, you can even pack this for your kids tiffin box. To make this innovate corn methi kebab recipe you need a minimum of ingredients and can be made in.