Recipe: Delicious Pineapple Rasam

Pineapple Rasam.

You can cook Pineapple Rasam using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pineapple Rasam

1. It's of Pineapple, coarsely grinded.
2. Prepare of Tomato medium size puree.
3. You need of Boiled arhar dal.
4. You need of Fresh coriander,turmeric and curry leaves.
5. You need of Tampering,.
6. It's of Cumin seeds,.
7. You need of mustard,.
8. Prepare of dry red chilli.

Pineapple Rasam step by step

1. Take one cup of pineapple peices and blend coarsely and add in two cups of water, boil.
2. Add turmeric, tomato puree, fresh coriander, salt, and boiled arhar dal.
3. After 10 to 15 mts, take a small pan and give tampering with one tsp of oil with cumin, Mustard, red chilli and curry leaves...
4. Pineapple rasam is ready with beautiful aroma...