Stuffed veg paneer paratha. Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.

A mix of plain and whole wheat flours is used to make this sumptuous paratha as these proportions keep the dough elastic enough to house an elaborate stuffing. Gobi and mooli are abundantly found in the Northern region. Making use of these local vegetables and lot of dairy products, Punjabis make a lot of stuffed paratha recipes. You can cook Stuffed veg paneer paratha using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stuffed veg paneer paratha

Prepare 5 of boiled potatoes.
It's 1/2 cup of chopped onion and capsicum.
It's 1/2 cup of chopped cabbage and carrots.
Prepare 1/2 cup of grated paneer.
It's 2 tbsp of ginger chilli paste.
Prepare 2 tsp of red chilli powder.
It's 2 tsp of coriander powder.
Prepare 1 tsp of turmeric powder.
Prepare 1 tsp of salt.
It's 1 of grated beetroot n.
Prepare 2 tbsp of lemon juice.
You need 1/2 cup of chopped coriander leaves.
You need 2 tsp of garam masala.
It's of For dough.
Prepare 3 cup of wheat flour.
Prepare 1 tsp of salt.
You need 2 tsp of oil as required water.
Prepare 1/2 cup of oil for toasting paratha.

Breakfasts are wholesome consisting of various parathas like aloo paratha, paneer paratha or gobi paratha laden with freshly made safed makhan. Vegetable Paratha Recipe-Mixed Veg Paratha-Vegetable Stuffed Paratha. This is a very healthy, nutritious and wholesome breakfast with the goodness of vegetables. Next to aloo parathas and gobi paratha, this is our family's favorite paratha.

Stuffed veg paneer paratha step by step

Take a big plate add wheat flour salt and oil and water and make a semi thick dough.cover and give rest for 20 mnt.meanwhile we prepare stuffing..
For stuffing boiled potatoes and mesh it.chopped all vegetables in a chopper.now take a pan.heat the oil.add ginger chilli paste, asafoetida and soute for mnt.add all chopped vegetables and salt mix it well.cook for 3-4 mnt.now add all dry masala,garam masala and mix it properly..
Now transfer it in a plate.let them cool for 5 mnts.add it in mesh potatoes,add grated paneer and coriander leaves.mix it well.stuffing is ready..
Now make a ball from the dough and roll a roti.put some stuffing in center and close it.again roll it with the help of wheat flour..
Heat the tawa.cook the paratha both sides with the help of oil.toast it in golden brown colour.similarly make all paratha..
Our healthy and tasty stuffed veg paneer paratha is ready to eat.serve with green chutney,curd and tomato sauce..

It can also be packed for lunch as it remains very soft. mix veg paratha recipe how to make mix veg paratha with detailed photo and video recipe. a unique and healthy stuffed flatbread recipe made with mixed vegetables, paneer and. Paratha or paranthas are very popular as a breakfast meal specially in north India. They are most popular in the state of Punjab where they are popular breakfast meal. Mughlai Paratha is a rich paratha recipe loaded with paneer, vegetables and potatoes.