How to Prepare Delicious Oats and Dry Fruit Ladoos

Swaadisht Nuskha


Oats and Dry Fruit Ladoos. To make oats dry fruits ladoo, I used organic oats and mixed dried fruits and a very small amount of nuts. I have also used cornflakes to give a crunchy touch and a very small quantity of rock sugar since my kids love them. Make this healthy dry fruits ladoo oats ladoo.

Oats and Dry Fruit Ladoos These are great for kids & adults as they are loaded with nutrients and are delicious in taste. They can be easily packed and given to children in school or people working in an office. Dry fruits laddu recipe with stepwise photos - an easy and quick recipe for making healthy and delicious dry fruits ladoo for the festive season. You can cook Oats and Dry Fruit Ladoos using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oats and Dry Fruit Ladoos

  1. It's 1 cup of oats.
  2. You need 1/4 th cup of almond,pistachio, sesame seed, cashew nut and walnut each.
  3. It's 4-5 of dates.
  4. You need As required of Jaggery.

This recipe is a no ghee/oil, no sugar and a vegan recipe. I have used dates, figs, almonds, raisins, desiccated coconut to make these ladoos. To make Oats dry fruits ladoo, you need to dry roast oats, sesame seeds and nuts like almonds and walnuts. Add all of these to ghee-jaggery mixture and then mix well and make balls out of it.

Oats and Dry Fruit Ladoos step by step

  1. Dry roast the nuts in a pan and keep aside..
  2. Dry roast oats and sesame seeds..
  3. Grind all the dry ingredients to a powdered form..
  4. Next put the dates in the food processor and make a paste out of it..
  5. Place a pan over medium heat, add the jaggery and dates paste and keep stirring continuously till the jaggery reaches viscous consistency..
  6. Immediately add the jaggery-date paste to the grind dry ingredients. Mix well and make small sized ladoos out of the mixture..
  7. Garnish with chopped mixed nuts..

Follow the timing and the flame at which each ingredient has to be cooked as slight extra time in cooking might. Traditionally, dry fruit ladoo is made by sauteing the dry fruits in ghee and blending with chopped nuts. I used Medjool dates in this recipe that is soft and easy to grind without soaking and sauteing in ghee. Additionally, oats and chia seeds add extra nutrition to the ladoos. Try to give only one laddu a day for kids as more than that may be heavy for tiny stomachs.